Duckfat

Duckfat is a beloved fixture of Portland's dining scene, a bistro on Middle Street built around a simple, now-famous idea: Belgian-style fries cooked in duck fat. Crisp and golden, they're the reason most first-time visitors walk through the door in the first place.

Beyond the fries, the kitchen turns out creative panini that lean into hearty, satisfying combinations, alongside house-made milkshakes that add a nod to classic American comfort food. The overall feel is casual bistro rather than formal restaurant — quick, friendly, and easy to duck into any time of day.

Open daily from 11am to 9pm, Duckfat suits everything from a midday lunch break to a late dinner, with pricing that keeps it approachable for regulars who stop in often. It has become a genuine must-visit along the Middle Street restaurant row.

Whether you're grabbing a quick bite between errands or making a special trip, Duckfat delivers the same reliably good, unfussy fare that built its reputation.